b'A TOUCHOF CLASSA dedicated team of chefs takes pride in curating a culinary experience that caters to your every need. With a focus on fresh local ingredients, chefs specialise in traditional dishes, adding a touch of familiarity to your journey. Meals are complemented by a selection of exquisite wines and, as a nod to the sophistication onboard Rovos Rail, evening attire in the dining cars takes on a more formal note. ROVOS RAIL DINING CARROVOS RAILSince its establishment in 1989, Rovos Rail has crafted a stellar reputation for offering exceptional travel experiences. Some of the worlds most luxurious rail journeys capture the timeless grace and high romance of African exploration, ensuring lifelong memories through exquisite cuisine and first-class service.BEST TIMETO TRAVELAs the rainy season finishes, Victoria Falls are at their most dramatic between March and May. The drier, winter months from May to October provide the best opportunities for spotting wildlife in South Africas national parks. Due to its altitude, the hottest months in Zimbabwe are usually October and November, compared with January and February in South Africa. For more manageable temperatures and great sights, April to June are ideal.WILDLIFE'